tayarijones: asparagus by polarpear on Flickr. Cream of Asparagus Soup 1 lb asparagus cut into 2 inch lengths (That’s one bunch) 1 onion, chopped 2 Tbsp of butter 2 Tbsp. of flour 4 cups chicken broth (I use canned) 1/4 c half and half salt and pepper to taste Saute onion and butter 3 minutes. Stir in flour. Add chicken broth slowly. Add asparagus. Cover and simmer 20 minutes or until asparagus is tender. Puree mixture until smooth. Add cream, salt and pepper to pureed soup and reheat. Now what I do is put the nice tips off to the side and add them in after I pureed the other. Enjoy! Via Flickr: spring is asparagus time!

tayarijones:

asparagus by polarpear on Flickr.

Cream of Asparagus Soup

1 lb asparagus cut into 2 inch lengths (That’s one bunch)
1 onion, chopped
2 Tbsp of butter
2 Tbsp. of flour
4 cups chicken broth (I use canned)
1/4 c half and half
salt and pepper to taste


Saute onion and butter 3 minutes. Stir in flour. Add chicken broth slowly. Add asparagus. Cover and simmer 20 minutes or until asparagus is tender. Puree mixture until smooth. Add cream, salt and pepper to pureed soup and reheat.

Now what I do is put the nice tips off to the side and add them in after I pureed the other. Enjoy!

Via Flickr:
spring is asparagus time!

tayarijones

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